Enhancing Your Wine List: Wines To Uncork Now

Deciding what to put on your wines by the glass list is a critical part of running a successful wine program. Selecting wines that are ready to be uncorked and are at their peak is a big part of this. However, without a master sommelier preparing your wine list, it...

Why WineStation is a Win for Grocery Stores

The grocery industry is a tough business. It’s an industry that saw a 29.4% increase in store openings in 2018 (JLL’s 2019 Grocery Tracker) and the playing field has become more and more competitive as giants like Whole Foods, Walmart, and Target slash prices to...

5 Summer 2019 Wine Trends To Watch

Summer is just around the corner, which means more weddings, parties, weekend getaways, and more time spent drinking wine overall. Here are the Top 5 Summer Wine Trends on everybody’s radar for 2019 and how you can incorporate these trends into your wine program...

Integrating Quick-Service Concepts

As we predicted earlier this year, providing self-serve options is a trend continuing to grow in the hospitality industry. Many restaurants and hotels are starting to bypass traditional service offerings like checking guests in and out of rooms, or skipping the...

Napa Technology’s Sommelier Scholarship Program

Sommeliers are essential not just to the world of wine, but to the hospitality industry as a whole. Having a sommelier on staff is another way to add value to your guests’ experience, in addition, to help to boost your wine profits. Napa Technology has invested in the...