When it comes to wine, the generations just can’t agree. Napa Technology, makers of the WineStation, uncovered a vast ideological wine drinking divide between Baby Boomers, aged 47-66; and Millennials, those aged 21-34. Preliminary data captured from more than 3...
…As Exclusive Wine Preservation Equipment Partner Legendary Restaurant Group to use WineStation in 100 Unit Development Plans No stranger to making smart picks, the Shula Restaurant group identified Napa Technology as their exclusive wine preservation and...
Napa Technology Declares 2012 the Year of the Premium and Super Premium Experience Hospitality and Retail Environments Now Offering $30-$300 Wines By The Glass Using WineStation Technology Napa Technology, developer of the WineStation Intelligent Preservation and...
Royal Caribbean International Launches Largest Selection of High-End Wines-By-The-Glass Found At Sea Royal Caribbean International’s guests have more reasons to raise their glasses. With the addition of a 48-bottle WineStation system, Royal Caribbean now boasts the...
One of the easiest ways to improve your restaurant’s profits is to have a robust wines by the glass program. Smart restaurateurs, faced with the growing population of savvy wine consumers, know that if given the opportunity, those guests will purchase a more expensive...
Napa Technology Survey Shows Retailers Adding Tasting to Aisles and Profits Napa Technology, developer of the WineStation Intelligent Preservation and Dispensing System, commissioned a survey of 40 top wine retailers nationwide on wine purchasing trends and best...
