Napa Technology Blog
Blog & Articles
What’s Trending & Where to Eat this Spring
There really wouldn't be drinking - without it's tasty counterpart eating! So to help inspire and enlighten here are some of the hot trends (and locations) shaping up your Spring & Summer dining. Just don't forget the wine! With More than half of the 50 restaurants in this season’s class of...
IWSB 2014 Press Materials
Click here to access our Press Materials for the International Wine, Spirits & Beer Event.
The Art of Marketing Wine to Millennials
Baby boomers are still the biggest spenders when it comes to wine, but millennials are the fastest-growing group of wine drinkers, and their social-savvy ways, adventurous palates and quest for fun are driving shifts in both the kinds of wine being produced and where and how...
Neat: Pour Perfection
How to savor your wine for weeks at a time! For those looking to extend the life of their wine after the bottle has been opened, your answer has finally arrived. Enter Napa Technology’s Wine Station 3.0, “the world’s first intelligence-based, automated, temperature-controlled wine dispensing and...
Wine-by-the-glass & a Beer Bar
At the Tap Beer Bar you'll find 50 hand selected beers on tap and over 400 bottled beers to choose from. That's a lot of beer, but what about the wine? We all prefer wine over beer anytime and the Tap Beer Bar has us wine lovers covered with their wine-by-the-glass program. Their wine-by-the-glass...
Wine Suggestions for Easter
Wines for Ham For ham, the best "tried and true" companion wines are, hands-down - a Riesling or a Gewürztraminer. Both wines tend to offer fresh, flavorful taste profiles with enough sweet fruit to balance the salt in the ham and enough acidity to support the combination without compromising the...
WineStation & Double Helix – The Perfect DNA
The Double Helix Wine Bar and Whiskey Lounge certainly lives up to is locale. In the city that goes big daily, Double Helix offers a vast selection of whiskey's and over 40 different wines! Yeah. That's what we said -- OVER 40 WINES! So how does an operator manage all that inventory and stay...
The Wall of Wine
Sean Wight is slowly gaining a reputation as Augusta’s mad food-scientist, the Alton Brown of the Garden City, if you will. At Frog Hollow Tavern and Farmhaus Burger, Wight is known for relying on mostly locally sourced products, pickling his own fruits and vegetables, creating concoctions like...
10 Surprising Places You Can Buy Alcohol
When most people want to toss back a cold one, they head to a nearby bar or liquor store. But increasingly, consumers can buy booze in some unconventional locales — even hospitals. Starbucks announced this week that it will start selling beer and wine in the evenings in thousands of its stores,...
Wine on St. Patrick’s Day? You Bet!
You may recoil in horror at the sound of green beer on St. Patrick’s Day and green wine sounds just as bad, if not worse. Thanks to our friends at The Daily Sip, here are a variety of green foods that, though not Irish, Napa Technology recommends you enjoy on St. Patrick’s Day (or any day) along...
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